
Moroccan Fish Stew
1 Onion, finely chopped 3 garlic cloves, roughly chopped 1 tbsp harissa paste 400g tin chopped tomatoes 150ml vegetable stock 100g mushrooms, roughly chopped 2 cod fillets 100g spinach SERVES 2 ( 298 Calories, 5.5g Fat, 23g Carbs, 32.5g Protein) … Continue reading Moroccan Fish Stew