1 red pepper, finely diced 1 Onion, finely diced 120g mushrooms, finely diced 2 sweet potatoes, peeled and roughly chopped 400g tinned chickpeas 150g spinach 1 tbsp Garam massala 1 tbsp ground turmeric 1 tbsp ground coriander 1 tbsp chilli … Continue reading Chickpea & Sweet Potato Curry

2 Sweet Potatoes, peeled and finely diced 1 Onion Shallot, finely diced 10g Plant Based Greek Yoghurt 25g Kale 400g Red Kidney Beans 100ml vegetable stock with Water 2 Ciabatta Rolls SERVES 2 Nutrition in 1 Serving; ( 400 Calories, … Continue reading Creamy Sweet Potato Soup with Beans & Kale